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Roasted Asparagus
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Roasted Asparagus

Ingredients

  • 1 lb Asparagus trimmed
  • 3 tbsp Olive oil
  • 2 tsp Salt

Instructions

  • Preheat the oven to 400°
  • Arrange the asparagus evenly across a baking sheet.
  • Drizzle the olive oil over the asparagus until completely covered.
  • Season with salt.
  • Roast of 10 minutes or until tender.