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–+ servings
Cookies and Cream Cake Cookies
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4.15 from 27 votes

Cookies and Cream Cookies

Course Dessert
Cuisine American
Keyword Cookies and Cream Cookies
Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings 24 cookies

Ingredients

  • 1 15.25 oz box White Cake Mix
  • 1/3 cup oil
  • 2 eggs
  • 12 crushed Oreos
  • 1/4 cup white chocolate chips optional

Instructions

  • Preheat the oven to 350 degrees. Line a large baking sheet with parchment paper or a silicone baking mat.
  • In a large bowl, add the cake mix oil, and eggs. Mix until fully combined. Add in the crushed oreos, and white chocolate chips and fold them into the dough until combined.
  • Scoop about two tablespoons of dough and roll it into a ball. Place the dough onto the baking sheet and bake for 12-13 minutes.
  • Take the cookies out the oven and allow them to cool for 5 minutes on the baking sheet. Transfer them to a wire rack to finish cooling then store in an airtight container.