Preheat air fryer to 380 degrees.
Pat dry the clean chicken wings with paper towels and place into a large bowl.
Season the chicken with the garlic powder, onion powder, 2 tbsp of the ranch seasoning. Pour in the oil and the baking powder and toss until evenly coated.
Place the wings into the air fryer evenly and cook for 16 minutes, flipping half way through or until they are crispy and brown.
Add all the cooked chicken wings into a bowl and toss them with the rest of the ranch seasoning.