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Cranberry Meatballs

Cranberry Meatballs
Cranberry Meatballs
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Cranberry Meatballs

Ingredients

  • 2 lbs Frozen meatballs
  • 14 oz Cranberry sauce can
  • 1/2 cup Barbecue Sauce
  • 1/2 cup Ketchup
  • 3 tbsp Brown sugar
  • 2 tbsp Water
  • 1 tbsp Parsley optional

Instructions

  • In a saucepan combine cranberry sauce, barbecue sauce, ketchup, brown sugar and water.
  • Once fully combined mix the meatballs completely in the sauce.
  • On medium heat cook for 20 - 25 minutes.
  • Transfer meatballs to a serving dish and top with parsley, if desired.
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