Rotel Dip

Name: Rotel Dip
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 pound ground beef; 1 packet taco seasoning; 2/3 cup water; ½ onion (diced); 16 oz Velveeta cheese (cubed); 8 oz cream cheese (cubed); 8 oz Monterey jack cheese (cubed or shredded); 10 oz Rotel tomatoes; 10.5 oz cream of mushroom; 2 tbsp cilantro (chopped)

Alyrica Cooper

4 years ago